- Best seller
Buôn Ma Thuột Robusta
From $19.00
Dark chocolate · Roasted peanut · Brown sugar
Dark roast (5 of 5)
4.7 out of 5 stars11 reviews
Vietnamese coffee from the highlands, drop by drop
Grown by farming families, roasted in Vietnam and delivered across Australia.
- Grown in the highlands.
- Roasted in Vietnam.
- Dripped in your kitchen.
Henry CFounder, Cafe Phin
The person behind it
Hi, I'm Henry. I grew up with the phin.
Nobody rushed it. You waited, you stirred, you poured it over ice.
Before school, before anyone had said much, there was the sound of a phin dripping onto a spoonful of condensed milk. That wait was part of the coffee, and it's the part I missed most when I left home.
Years of café coffee later I went looking for that cup again, all the way back to the farms of the Central Highlands. Cafe Phin is what I found: coffee from farming families we know, roasted in Vietnam, sent to your door in Australia.
Our coffee, from the highlands
Robusta and arabica from farming families we know, roasted in Vietnam.
- Best seller
Sài Gòn Morning
From $19.00
Milk chocolate · Caramel · Toasted almond
Medium-dark roast (4 of 5)4.8 out of 5 stars29 reviews
- New
Phin Starter Kit
$39.00
5.0 out of 5 stars3 reviews
From farm to phin
Six steps between a coffee cherry in Đắk Lắk and the drip in your kitchen.
Step 1
Grown
Robusta and arabica on family farms in the Central Highlands.
Step 2
Picked ripe
Only red cherries, by hand, over several passes.
Step 3
Sun-dried
Turned for weeks on raised beds until the moisture is right.
Step 4
Roasted in Vietnam
Near the farms, with every batch cupped before packing.
Step 5
Shipped to Sydney
Valve-sealed, with the roast date on every bag.
Step 6
Dripped in your kitchen
Slowly, through a phin, the way it's done at home.
Vietnamese favourites
The brands found in Vietnamese kitchens and cafés, from authorised suppliers.
- Trung NguyênFounded in Buôn Ma Thuột in 1996, Trung Nguyên makes the ground coffee many Vietnamese families brew at home.
- Highlands CoffeeOne of Vietnam's best-known café chains, sold here as ground coffee and instant 3in1.
- VinacaféInstant coffee from Biên Hòa, where the Vinacafé factory has run since 1969, and a staple in Vietnamese pantries.
- G7Trung Nguyên's instant coffee range, pure black or 3in1 with milk and sugar.
Brew it the Vietnamese way
Recipes for the drinks you'd order on a Sài Gòn sidewalk, made at home.
Recipe · 7 min
Cà phê sữa đá
Strong phin coffee over condensed milk and ice.
Recipe · 6 min
Bạc xỉu
Sài Gòn's milky iced coffee: more milk than coffee.
Recipe · 10 min
Cà phê trứng (egg coffee)
Hà Nội's whipped egg-yolk foam over hot phin coffee.
How to · 6 min
How to brew with a phin
Grind, dose, bloom and drip: the slow way, done right.
Phin filters and the rest
Everything you need to brew at home.
- Best seller
Stainless steel phin filter
From $12.00
4.7 out of 5 stars3 reviews
Hand burr grinder
$69.00
Cold brew jar, 1 L
$34.00
Our promise, on every bag
Only authentic Vietnamese coffee
Grown in Vietnam, or made by Vietnamese coffee brands.
Straight from farmers we know
Bought directly from farming families, visited every harvest.
Roasted under strict quality control
Moisture-tested beans, every batch cupped, valve-sealed bags.
Origin and process on every bag
Region, altitude, variety, process, harvest and roast date.
Your feedback goes back to the farm
Tell us what you taste; we share it with the roastery and farmers.
What customers say
Every review on this site was written by a real customer. We email you after delivery to ask what you tasted, and we publish every genuine review, good or bad.
From the blog
Our story
Why we roast in Vietnam
Roasting near the farms, and what it changes.
From the farm
A harvest morning in Đắk Lắk
Picking, drying, and why only the red cherries count.
Brewing
Choosing a grind for phin, espresso and plunger
Match the grind to the brewer, and read the drip.